Roxanne Tan

Roxanne Tan is a highly experienced Senior Brand Manager at Simplot Australia Pty Ltd, overseeing the growth and market share of prominent sauces brands such as Leggo’s and Chicken Tonight since November 2016. Prior roles include Brand Manager for Edgell Frozen and Shelf Vegetables, along with a background as a Senior Nutritionist in strategic leadership and project management. Roxanne has contributed to media engagements, including video and podcast features, and led the creative process for e-recipe books at Monash University. With a foundation in culinary nutrition journalism, Roxanne has authored content for various platforms and held the role of intern at Jenny Craig, focusing on market analysis in the nutrition sector. Educational credentials include a Mini MBA in Brand Management from Marketing Week and a Bachelor’s Degree in Nutrition Science from Monash University.