Aniruddh Trivedi is a focused and driven Quality Assurance Manager at J.R. Simplot Company, with over 11 years of experience in the food processing sector. Aniruddh has excelled in developing and implementing quality and food safety management strategies, utilizing standards such as HACCP and ISO 22000. Prior roles include significant positions at Bakers Circle India and the Middle East, Compass Group, and United Biscuits, where they oversaw quality assurance processes and compliance with industry standards. Aniruddh holds a Master of Business Administration in Operations Management and two master's degrees—one in Food Science and Technology and another in Biotechnology.
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