Eric Zinn is currently serving as the Supplier Food Safety and Quality Manager at Simplot Company since December 2025. Prior to this role, Eric gained extensive experience at Simplot Company, where positions included Senior Microbiologist, Assistant Transformation Scientist, and Microbiologist II from March 2024 to December 2025 and from March 2024 to October 2017. Eric's earlier experience includes a role as Lab Analyst III and Media Technician at Udder Health Systems Inc. from August 2013 to September 2014. Eric Zinn holds a Bachelor's degree in Biology/Biological Sciences from Boise State University, completed in 2013.
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