Berivan Ata is a highly skilled professional with significant experience in production planning and process engineering within the food industry. Currently serving as a Production Planner at Şişecam since August 2024, Berivan previously held the position of Production Planning Specialist at Mondelēz International from March 2022 to May 2024, where responsibilities included raw material replenishment, inventory management, and the delivery of production schedules aimed at meeting company KPIs. Berivan's earlier roles also encompass positions as a Process Engineer and Quality Control Engineer at various food industry companies, along with an internship in food engineering. Academic credentials include a Master of Science in Food Engineering from Yıldız Teknik Üniversitesi and a Bachelor of Science in Food Engineering from Gaziantep Üniversitesi.
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