Diego Santander

Strategic Partnerships at SnackMagic

Diego Santander has worked for five companies since 2015. Diego began their career at Pullman Hotels & Resorts as a Work and Holiday Australia in 2015. In 2016, they moved to Viñedos Marchigue, where they worked as an Export Manager Jr. From 2018 to 2020, they were the Export Sales Manager at Koyle Family Vineyards. During this same period, they also held the roles of Growth and Ambassador at SnackMagic. Finally, in 2020, they became Self Employed at Rezt.

Diego Santander began their education in 2008 when they enrolled at Pontificia Universidad Católica de Chile, where they earned an Agricultural Engineer degree with a major in Business in 2014. Diego then went on to complete a Sales & Marketing diploma at Universidad de Chile in 2014. Currently, Diego Santander is pursuing a Level 2 certification from the Wine & Spirit Education Trust.

Location

Santiago, Chile

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