John H.

John H. possesses extensive experience in product development and management within the food industry, currently serving as the Director of Own Brands Fresh at Sobeys since January 2022, where leadership focuses on a multi-billion dollar product portfolio. Previously, John held strategic roles as Senior Manager of Product Development at Export Packers Co. Ltd. and Director of Product Development at Bento Sushi, showcasing expertise in seafood, plant-based, and fresh sushi products. Earlier career stages included significant positions at Loblaw Companies Limited, where category management and product innovation were key, along with a foundational role as Product Supply Manager at ALK Abelló. John holds a diploma in Culinary Management from George Brown College and a BSc. in Anatomy and Biology from Queen's University.