Laure Simon possesses extensive experience in procurement, marketing, and category management within the food and retail sectors. Since July 2017, Laure has held various positions at Sobeys, including Acheteur for fish and seafood, and has coordinated categories for meats, charcuterie, and ready-to-eat products. Previous roles include marketing and business development at UNE Fashion, promotion marketing at Lisbon Lux Records, and procurement coordination at vente-privee. Laure's educational background includes a Master’s degree in international management with a specialization in marketing from Le Havre Normandy University and Budapest University of Economics and Business, complemented by qualifications in business assistance and marketing management.
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