Florian Peronnet is an experienced professional in supply chain management, currently serving as Supply Chain Manager at SOCOMORE since June 2022. Prior to this role, Florian worked at Ferrero from March 2016 to June 2022, where responsibilities included demand planning for Biscuit and Ice Cream product lines, long-term planning through Integrated Business Planning (IBP), product launch coordination, and supply planning management. Earlier experience includes an internship in Demand Planning and Supply Network Planning at ST MICHEL BISCUITS, where Florian implemented a training program and conducted skills and competency audits. Florian holds a degree in Agro-food Industry from UniLaSalle, obtained between 2012 and 2015.