Aaron Fallins is a skilled culinary professional currently serving as the Group Head Chef at Solotel. They have accumulated extensive experience in the hospitality industry, having worked in various roles, including Sous Chef at multiple establishments such as The Fish Shop and Bistrode CBD. Aaron began their culinary journey as an Apprentice Chef at Wenty Leagues and AQUA DINING PTY LTD. Their educational background includes studies at All Saints Catholic Senior College and All Saints Catholic Boys College.
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