South Place Hotel offers bedrooms, five bars, and a floor of event spaces. They also provide wine, lunches, weekend brunches, special dinners, private dining events, or even weddings.

Hotels & Hospitality

Restaurants

South Place Hotel

South Place Hotel's headquarters in London, United Kingdom

Nikola Mazurek

Sharif Ahmed

Leonardo Bommarito

Jake O’Riley

Dean Culpan

Ruckshan Lawrence

Leigh Warby

Fernanda Luca

Will Sim

Konstantinos Kosmas

Golam Mortuza (Brandon)

The Food and Beverage Operations team at South Place Hotel is responsible for delivering exceptional dining experiences across its multiple bars and event spaces. Led by the Head Chef and Senior Sous Chef, the team curates innovative menus, while the Head Bartender oversees a dynamic beverage program. Together, they ensure seamless service for various events, from casual lunches to elegant weddings, enhancing the hotel’s reputation for culinary excellence.

Food and Beverage Operations

South Place Hotel

Org chart

Teams

Food and Beverage Operations

Offices

South Place Hotel

Org chart

Teams

Food and Beverage Operations

Offices

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