Peter Schow is currently a Data Scientist III at S&P Global, where they focus on machine learning application development. Prior to this role, they progressed from Data Scientist II at S&P Global to a Data Analyst at Argus Information and Advisory Services. Peter's culinary experience includes a brief tenure as a chef at Blue Hill Restaurant. Academically, they are pursuing a Master of Science in Data Science at Johns Hopkins Whiting School of Engineering, after earning a Bachelor of Arts in Statistics from Colby College.
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