Anton Ochss has worked in various roles since 1987. Anton began their career as a Systems Developer at the Internal Revenue Service in 1987. Anton then worked as a UNIX Programmer at Standard Federal Bank in 1989. In 1992, they became a Programmer at Fourth Wave Technologies. From 1993 to 1997, they were a Senior Consultant at Analytical Technologies/Norell. Anton then worked as a Senior Consultant at PricewaterhouseCoopers from 1997 to 2000. Anton then moved to Phoenix Group/Minacs as a Systems Manager in 2000. From 2002 to 2011, they worked as a Programmer Analyst at Pitney Bowes. Their most recent role was as a Senior Systems Developer/Data Analyst at Specmo Enterprises from 2011 to 2022, where they were responsible for database administration, data analysis and reporting, development, and applying technology solutions. In 2022, they began working as a Prep Cook at CARPATHIA CLUB INC.
Anton Ochss obtained their Bachelor's degree in Information Systems and German from Wayne State University between 1983 and 1989. Anton then obtained their Associate's degree in Culinary Arts from Macomb Community College between 2020 and 2026. Anton also studied German Language, Literature and Theirtory at The University of Freiburg without obtaining a degree. In February 2020, they obtained their ServSafe: Food Protection Manager Certification from ServSafe Food Protection Manager Instructor.
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