Spitfire Cheese & Sundry
Cheese shop • Café • Catering • Hospitality-driven retail

Located in the heart of NYC on 55th Street and 10th Avenue, Spitfire Cheese & Sundry is a specialty cheese shop and café offering farmhouse cheeses, small-producer meats, fine pantry staples, and a thoughtful menu of sandwiches, salads, and coffee. We’re proud to be an independent alternative to the chain-heavy landscape of Midtown Manhattan, focused on delivering quality, care, and hospitality in every interaction.

Founded in 2024 by industry veterans Brandon Duff and Diana Cole, Spitfire brings a personal, service-forward approach to food retail. We cater to the neighborhood’s busy professionals, visitors, and locals with curated boards, breakfast and lunch options, and retail offerings that are as intentional as they are delicious.

Catering is a core part of what we do—from standout cheese and charcuterie boards for office events and private gatherings, to full-service lunch solutions for production teams, client meetings, and team celebrations. We offer flexible delivery options and personalized service to ensure every order is memorable, well-executed, and on brand with your needs.

We’re here to help businesses, producers, and individuals bring a little more joy—and a lot more flavor—to the table.

Spitfire Cheese & Sundry

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Spitfire Cheese & Sundry

Org chart

Teams

Offices

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