Spring Foods
Ken Meyer has a diverse work experience in various roles and companies. Ken is currently the CEO of Spring Foods since the year 2021. From 2019 to 2021, they worked as a Principal at Renewable Resources Group LLC. Prior to that, they had a long tenure at Whole Foods Market, where they served as EVP Operations from 1995 to 2019. Ken started their career as a Co Manager at Dagostino Supermarket from 1990 to 1994.
Ken Meyer's education history includes studying at Michigan State University. However, no specific start or end year, degree name, or field of study information is provided.
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