Simon Phillips currently serves as the President of Nutrition & Health Solutions at SPX FLOW, Inc., overseeing a global business valued at approximately $600 million, which specializes in assisting food and beverage clients in meeting the rising demand for nutritional and plant-based products. Previously, Simon held various leadership roles at SPX FLOW, including Vice President of Global Sales and Vice President Commercial for EMEA. Prior to SPX FLOW, Simon was the Vice President of Digital Solutions at Baker Hughes and held multiple executive positions at GE, contributing to the Flow & Process Technologies and Energy Connections divisions. Simon's educational background includes an MBA from the University of Essex and a BSc in Industrial Technology & Management from the University of Bradford.
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