S&S Hospitality
Ruby Chung is an experienced human resources professional with a strong background in the hospitality industry. Currently serving as the Assistant Human Resources Manager at S&S Hospitality since June 2023, Ruby previously held the position of Senior Human Resources Officer at Le Méridien Hong Kong, Cyberport from May 2022 to March 2023. Ruby's earlier roles include Human Resources Officer and Assistant Human Resources Officer at Nina Hotel Island South, Group Human Resources Assistant at L'hotel Group, and Human Resources Clerk at Wai Yuen Tong Medicine Holdings Ltd. Additionally, Ruby has experience as a Human Resources Administrator at Hotel Sav and as a trainee at Harbour Plaza Resort City. Ruby obtained a Bachelor's degree in Hospitality and Service Management from Edinburgh Napier University from 2014 to 2016.
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S&S Hospitality
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Redefining hospitality, exceeding expectations — S&S Hospitality embodies the essence of world-class dining experience. Committed to the ever-evolving concept of innovative cuisine, we aspire beyond exotic flavours, fresh ingredients, show-stopping presentations and incomparable service. Our mission is rooted in adding that special splash of colour to your life's rich tapestry at our restaurants, bars and terraces – Our custom-blend of personalized service, captivating design, world-class cuisine from Michelin-starred chefs and our exhaustive range of flavours will keep you with us on our journey to explore the planet’s freshest, most exciting food & beverage and event venues that S&S Hospitality brings to Hong Kong. Our greatest asset is our people. Our team comprises talented and experienced professionals who bring a world of experience to bear in the performance of their duties. Our integrity is priceless. The rising quality of our service remains our best benchmark. Exceeding your highest expectations is our only goal. Restaurants, bars & terraces: Harbourside Grill ALTO Bar & Grill Bombay Dreams SPIGA FIAMMA Boticario Bar & Grill BRAZA Churrascaria Bouchon Bistro Français Monsoon oriental cuisine Dragonfly