Drew Archer

Drew Archer is an experienced multi-unit food and beverage leader with a strong background in operational excellence across various dining formats, including fine dining and QSR. They have successfully led the opening of five new store locations for three companies and managed a team of over 20 salaried managers and 150 hourly employees. With financial oversight of more than $20 million in annual revenue, Drew has demonstrated expertise in strategic planning, financial analysis, and leadership. They hold a Bachelor's degree in Hospitality Management from Oklahoma State University and are pursuing an MBA from the University of Central Oklahoma.