Stag Dining Group is a full-service hospitality organization that dedicates itself to create authentic dining experiences through elevated events. Stag Dining Group consists of Stag Catering, Derby Cocktail Co, Cerf Club Wines and our event space, Cerf Club. Each entity has a commitment to fostering connections with our guests to one another and to the natural world. Our passion for creating great moments and delivering the best ingredients of the land and sea to our guests. Welcomeness and compassion are values we lead with and extend from our team to our guests in every interaction. 

Stag Dining Group’s commitment to sustainability is achieved through our sourcing and commitment to our employees. Stag was the first California caterer to join the Zero Footprint Initiative which focuses on investing in sustainable farming practices through the agricultural supply chain. 1% of food and beverage revenue go to farmers who are transitioning to sustainable farming practices.

We have collaborated with acclaimed chefs and iconic Michelin Star Restaurants including Mission Chinese, Rich Table, Dominique Crenn, Jacques Pépin, Betony, Mugartiz, Foreign Cinema, Trick Dog, Wolfgang Puck’s Postrio, La Cocina and many others. Our Winery clients include Ram's Gate Winery, Clos Du Val, The Donum Estate, Martha Stoumen, Bulles Bio Champagne, Lafite Rothschild, Carneros Wine Alliance, Stag's Leap District and Revel Wine.

Our work and clients have taken us around the world including LA, Sundance Film Festival, Palm Springs Architecture Week, New York Fashion Week, SXSW, Basel World Switzerland, Toronto Modernism Week and more.

Our clients include American Express, Airbnb, Acura, Adobe, Bacardi, Clos Du Val, Disney, Donum Estate, Everlane, The Eames Foundation, Facebook, Frog Design, Ford, Google, Harvard University, Instagram, Iconiq Capital, Jaguar, Lululemon, Pinterest, Pixar Studios, Salesforce, Tableu, Yotel, Zagat.

Stag Dining Group

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