Benoit Morin has a diverse background in the hospitality industry, starting as an In-Room Dining Server and working their way up to roles such as Food and Beverage Supervisor and Junior Quality Assurance Analyst. Benoit is known for their excellent customer service skills, ability to enhance customer experiences, and implement growth strategies to increase revenue. Benoit has a strong track record of training and supervising staff, collaborating with different departments, and quickly addressing customer inquiries and issues. Benoit is a subject matter expert in all relevant resort services and activities, continuously striving for excellence in customer service.
March 1, 2024 - present
May 1, 2023
October, 2021
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