Cédric Boutin is currently an Ambient Food Key Account Manager at STEF, where they have held various key account management roles since 2021, including Directeur Comptes Clés and Responsable Comptes Clés. Previously, Cédric worked as a Commercial at DS RESTAURATION - FGR from 2000 to 2004. Cédric obtained a Brevet de technicien supérieur in Plastiques et Composites from Lycée Marcel Dassault and a Brevet de technicien supérieur in Force de vente from CCI Maine-et-Loire Formation. Additionally, Cédric completed a certified Manager Leader program at ESSCA in 2016.
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