Justine Casse is currently an Agro Food student at Polytech Sorbonne, where they previously earned an engineering diploma in Agro Food Industry from 2019 to 2022. They have extensive experience in the food sector, including a role as Chef de projet études stratégiques at STEF since 2023, where Justine conducts market analyses and collaborates on cross-functional projects with marketing teams. Prior to this, Justine worked in various positions, including as a cashier employee at Auchan Retail from 2019 to 2022 and as an assistant project manager for innovation at Bel in 2022. Their internships included contributions to condiment production at LES 3 CHOUETTES I MAZETTE! and project management at Groupe Soufflet.
Location
France
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