Bryan A. Overn

Bryan A. Overn is an accomplished professional with extensive experience in technical support and restaurant management. Currently serving as a Tier II Support Specialist at Stem, Inc., Bryan delivers high-level technical support for energy management systems and enhances onboarding and implementation processes. Previous roles include Onboarding Consultant II at Toast, where efficiencies in client training were improved, and IT Specialist at Modern Market, responsible for maintaining IT systems and compliance. Bryan has a strong background in client onboarding and support operations from positions at PAR Data Central® and PAR Technology, along with culinary leadership experience as Executive Chef at CHRISTUS Trinity Mother Frances Health System and Chef De Cuisine at Oskar Blues Fooderies. Bryan's diverse skill set encompasses technical, operational, and management expertise.