Luke Halbert

Luke Halbert is an accomplished Safety Manager at Stonegate Group, with a tenure starting in April 2012, and has previously held the position of General Manager. Prior to this role, Luke served as a General Manager at Mitchells & Butlers PLC from January 2010 to April 2012, overseeing both Harvester and Toby Cavery, while also holding titles of Assistant Manager and Deputy General Manager. Luke’s early career includes self-employment at Halbert Inns and a Deputy General Manager role at Whitbread, where responsibilities included managing operations at Beefeater and Premier Inn. Additional positions include Team Supervisor at Greene King. Luke has pursued continued education, including a Foundation degree from The Open University, NVQ level 4 in Hospitality Management from Babcok, and a food safety qualification from Nsf international, with further studies in CQM underway as of February 2024.