George Armstrong is a seasoned professional in the hospitality industry and the co-founder of Ballie Ballerson. They have held multiple management roles, including Food & Beverage Manager at The Headland and General Manager at Darlo Country Club. George's expertise spans hotels, restaurants, and cocktail bars, showcasing their versatile background. They currently serve as the Director Of Operations at Ballie Ballerson and an Advisory Board Member at storekit. George studied Politics with Economics and Management at Loughborough University, following their earlier education in Economics, Law, and languages at Sherborne.
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