Situated alongside the beautiful Stour Valley on the Essex Suffolk border, the Rix family have been growing onions for three generations since 1968. Stourgarden Ltd was born in 1995 as a vehicle to store, grade and pack our onions to supply direct into retail customers.

Stourgarden

Lodge Farm specializes in culinary ventures, likely featuring local produce and farm-to-table dining experiences.

LODGE FARM

George Rix

This department focuses on food preparation, menu planning, and culinary management.

Culinary Services

This department is responsible for overseeing and managing the day-to-day operational activities of the organization.

Stourgarden

Org chart

Teams

Culinary Services

Operations

Offices

Stourgarden

Org chart

Teams

Culinary Services

Operations

Offices

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