Dan Green is the Chief Executive Officer of Los Gatos Tomato, Inc., where they focus on strategic leadership and financial oversight. With a solid background in finance, they previously served as Chief Financial Officer at both Woolf Farming & Processing and Ingomar Packing Company. Dan has also held various leadership roles within Ingomar Packing, enhancing operational efficiency and fostering collaboration. They are dedicated to delivering value to customers and stakeholders while promoting a culture of accountability. Dan holds a Bachelor of Science in Business from the University of Redlands and an MBA from the University of Notre Dame - Mendoza College of Business.
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