Simon Puzél is a Pre-Opening, Brand & Project Manager at Strawberry, where they have been contributing since 2019. Previously, Simon held the position of Receptionschef at Clarion Hotel® Wisby and worked as a Receptionist/Restaurang at Clarion Collection Hotel Cardinal. They began their career with roles as a Receptionist and Receptionschef at Clarion Collection Hotel Tapto between 2016 and 2018. Simon earned a Gymnasieexamen in Hotel, Motel, and Restaurant Management from John Bauer from 2009 to 2012.
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