Hunter Miller, CLFP, possesses a diverse background in roles spanning the culinary, retail, and financial sectors. Experience includes serving as a Line Cook at Rykse's Restaurant, an Accounts Payable Coordinator at Uniform Color Company, and a Merchandiser at PepsiCo, where responsibilities involved customer relationship management and product merchandising. Additional roles at Stryker encompassed various positions in portfolio administration and financial analysis. Prior to that, Hunter contributed as an Assistant Manager at Bob's Boat Barn, focusing on customer service, invoicing, and boat maintenance.
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