The first Supermac’s opened its doors in 1978 in Main Street Ballinasloe, Co. Galway. 
Back then it was just a small take-away. Today, the company has grown to become Ireland’s largest indigenous fast-food chain, encompassing over 100 Supermac’s restaurants nationwide. 

In 2006, Supermac’s introduced the international pizza brand, Papa John’s Pizza to Ireland. Today, Papa John’s Pizza is available in almost 50 outlets nationwide and offers Supermac’s customers greater choice. Quiznos Subs is also available in a selection of their restaurants, again bringing a new taste to the Supermac’s customer.  With the added option of pizza and subs, Supermac’s are uniquely placed to cater to all tastes in a group or family. In addition, Supermac’s customers have the option to include fries with their pizza or sub orders.

Restaurants

Supermac's

Supermac's' headquarters in Galway, Ireland

This department is responsible for food preparation and service.

Culinary Services

This department handles client inquiries, provides support, and resolves issues related to customer experiences.

Customer Service

This department oversees the operations and performance of retail locations, focusing on staff management and customer service.

Store Management

This department focuses on managing and coordinating store operations and international business expansion efforts.

Business Operations

This department manages and executes marketing strategies to promote the organization's products and services.

Marketing Department

The Human Resources Team at Supermac's is responsible for managing employee relations, recruitment, and compensation processes to ensure a motivated and skilled workforce. They focus on talent acquisition to attract top candidates, oversee payroll and benefits administration, and foster a positive workplace culture that supports the growth and success of the company's diverse fast-food operations.

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Other teams

Customer Service

Store Management

Business Operations

Marketing Department

Human Resources Team