Support + Feed provides plant based meals prepared by local restaurants and businesses to people experiencing food insecurity in BIPOC and other communities, with several goals: nourish those in need, provide education, support the small business community, and positively impact the climate crisis.

Support + Feed

Maggie Baird

Allison Kingsley

Julie Chase-Daniel

The Program and Volunteer Management team at Support + Feed orchestrates the efficient distribution of plant-based meals to food-insecure communities, manages and coordinates volunteer efforts, and ensures effective collaboration with local restaurants and small businesses. They strategize program initiatives, oversee donation logistics, and drive community education and support initiatives to achieve the organization's goals.

Support + Feed

Org chart

Teams

Program and Volunteer Management

Offices

Support + Feed

Org chart

Teams

Program and Volunteer Management

Offices

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