Lee Gilmar

Lee Gilmar is currently the Director of Sales Strategy and Operations for Sysco Canada, leveraging over nine years of experience in the food service industry. Lee began their career at Domino's Pizza and has amassed a decade of experience in various restaurant roles, including as a First Cook at CHARCUT Roast House. With a diploma in Culinary Arts from the Southern Alberta Institute of Technology, Lee excels in sales, marketing, and restaurant management, providing valuable guidance to clients on menu development and kitchen operations. A passionate foodie, Lee enjoys creating culinary delights for friends and family in their spare time.