Stephanie A. is an experienced business analyst currently working at Coopérative U since June 2018, focusing on non-food general store goods. Previously, Stephanie held roles at Biscuit International from October 2011 to May 2018, including category manager for food retailers and marketing product manager for new product development. Prior experience includes serving as a senior food market analyst at GIRA - Research & Consultancy, covering Latin America and Southern Europe, and a quality engineer at Carrefour. Stephanie also has international experience in the food and nutrition sector, including market studies in Spain and clinical research in China. Stephanie holds a master's degree in food science from AgroParisTech and completed a specialized course in omnichannel marketing in 2017.
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