Anna Sowell

Anna Sowell has a diverse work experience spanning multiple industries. Anna started their career in 2000 as a Manager at Atlanta Bread Company, where they successfully managed a staff of 35 employees and achieved significant improvements in sales and customer satisfaction. Anna then joined Michaels in 2005 as a Nights and Weekends Manager, where they were recognized for outstanding customer service and played a key role in increasing customer participation in rewards programs and reducing register shortages. Most recently, Anna worked at Talley Inc. as a Sales Coordinator and later as an Inside Sales representative.

Anna Sowell earned a Bachelor of Business Administration (B.B.A.) degree in Business Administration and Management from Clayton State University. Their education at the university took place until 2014. Unfortunately, no information is available regarding their education prior to their enrollment at Clayton State University.