The Operations Team at TEAM Schostak Family Restaurants is responsible for overseeing the daily functions and performance of various dining establishments, ensuring they meet the company’s standards of excellence. This team focuses on optimizing efficiency, enhancing guest satisfaction, managing staff, and driving profitability across all restaurant brands including Applebee’s, MOD Pizza, Olga's Kitchen, and Wendy's. With a commitment to training and development, they aim to foster a talented and engaged workforce that aligns with the company’s mission and values.
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