Didier Corfa

Directeur Excellence Industrielle Sucres et Alcools , groupe Tereos.

Didier Corfa is a graduate of Chimie Paris Tech and holds a master's degree in Chemical Engineering from the USA. They have held several prominent positions in the sugar and salt production industry, including director of operations at CSME and director of 12 sugar factories at Tereos France. Currently, Didier serves as the Director of Industrial Excellence for Sugars and Alcohols at Tereos, where they provide guidance on organization and investment projects across the group's facilities. Additionally, Didier has been active as an independent consultant since retiring from Tereos in July 2020.

Location

France

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