Terre Ducali, founded in 1975 in Lesignano de’ Bagni, a town close to Parma, is nestled in the heart of Emilia Romagna’s Food Valley: a rich landscape where climate, soil, and tradition give life to products of excellence, including Salame Felino PGI and Strolghino salami. 
Today, as it has always been, we select our meats carefully, turning our attention to quality and to respect the environment. We scrupulously follow each production process starting from our own farms, to slaughter and processing. 
The traceability of our production line guarantees the absolute safety of Terre Ducali products served at your table, and helps rediscovering genuineness and values of tradition that bind us to the past but with awareness about the present.

Terre Ducali

Via Cavo serves as a strategic hub for meat production, export management, and key account oversight in Italy.

Via Cavo

Giulio Gherri

This department oversees the coordination and administration of export activities and strategies.

Export Management

This department is responsible for managing and nurturing relationships with key accounts to drive sales and customer satisfaction.

Key Account Management

This department oversees the production processes and quality control for salumi products.

Production Management

This department oversees and manages the production processes to ensure efficient output and quality standards.

Terre Ducali

Org chart

Teams

Export Management

Key Account Management

Production Management

Production Operations

Offices

Terre Ducali

Org chart

Teams

Export Management

Key Account Management

Production Management

Production Operations

Offices

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