Bryan Pinder

Bryan Pinder is an experienced professional with a diverse background in hospitality and the arts. Bryan began a career in culinary management as Head Chef and later Venue Manager at Bourne Leisure, excelling in food service quality and team leadership. Bryan's roles at Mitchells & Butlers included accredited Kitchen District Training Manager and Kitchen Manager, where significant improvements in kitchen standards and staff development were achieved. Experience spans private hire as a taxi driver with FluffyCab and acting in background roles for film and TV. Bryan currently serves as a Partner at Goldline Executive Courier Service and continues to write and create art under the pen name RednipArt2000, with published works reflecting societal themes. Education includes attendance at Sonde's Place School in Dorking, Surrey.