the full range was established in 2008 by George McIvor Chairman of the Master Chefs of Great Britain. the full range is a unique culinary and purchasing specialist providing a range of services to small and medium sized foodservice operators, throughout the UK and beyond. Unique, because we believe our experience is unrivalled and because we take personal approach to business.

We provide culinary support and professional advice that helps our clients achieve a better level of service and more enjoyable experience for their customers. We offer ideas and solutions which help our clients achieve greater purchasing efficiency and, ultimately, a better GP.

Consulting

Food & Beverage

Restaurants

Small & Medium Businesses

The Full Range Ltd.

The Glasgow office focuses on regional sales strategies and client relations within Scotland's vibrant market.

Glasgow

Nicky Prentice

This department is responsible for managing relationships with key clients to ensure their needs are met and to drive business growth.

Account Management

This department oversees sales strategies and operations across various regions.

Sales Management

This department focuses on identifying growth opportunities and establishing strategic partnerships to enhance business expansion.

Business Development

This department focuses on the organization and oversight of data systems and supplier relationships to ensure efficient operations.

The Full Range Ltd.

Org chart

Teams

Account Management

Sales Management

Business Development

Data Management

Offices

The Full Range Ltd.

Org chart

Teams

Account Management

Sales Management

Business Development

Data Management

Offices

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