Amy Timms is a skilled events professional currently serving as the Senior Groups & Events Executive at The Hoxton since March 2023. Previously, Amy held various roles in the hospitality industry, including Groups & Events Executive at The Red Carnation Hotel Collection from August 2021 to March 2023 and Meetings and Events Executive in that position. Prior experience includes working as Kitchen Manager at Blue Ball Inn and in service roles such as Waitress at South Farm Wedding Venue and Sandwich Maker at Subway. Amy's educational background includes a degree in History from the University of the West of England and A-Levels in History, English Literature, and Drama and Theatre Studies from Hills Road Sixth Form College in Cambridge.
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