Richard Morris is an experienced Hospitality Lecturer at Edinburgh College and a Toastmaster, with a robust background in education management and the hospitality industry. They have held various managerial roles, including Hospitality Manager for Hickory Foods and Event Manager for Elior UK and the National Museum of Scotland, among others. Richard possesses a TQFE from the University of Dundee and has participated in the delivery of personal license courses. Their extensive experience includes managing large-scale events and venues, showcasing strong skills in event planning and customer service.
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