Pinsa is one of the most delicious, healthy and digestible pizzas available in the world today. Pinsa combines a perfect blend of ingredients and flavors which create a unique pizza crust that is sought after by pizza lovers and health-conscious consumers alike.
We let the dough rise for 72 hours to make it extremely digestible. An expert team of master pizza makers stretch each pinsa by hands to keep intact its properties. The bases of Pinsa are hand stretched, parbaked, flash-frozen and ready to be shipped to you.
Our Pinsa Romana parbakes are handcrafted, NO GMO, NO preservatives and NO additives.

The Original Pinsaria

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