Itzhak Polani

Itzhak (Zack) Polani is an accomplished Executive Chef at The Palace Group, where they lead culinary standards and guide teams toward excellence in kitchen operations since 2016. Previously, they held positions such as Executive Chef at Caesar Premier Hotels and Jewish Federation of Russia, and Executive Sous Chef at Sheraton Hotels & Resorts. With a foundation from Le Cordon Bleu in Paris, specializing in various cuisines and certified in Healthy Cooking and Pastry, they have orchestrated events for up to 60,000 guests and catered to world leaders. Their passion for culinary arts is complemented by extensive management experience in diverse culinary environments.