The Torridon is a resort in the glorious North West Highlands of Scotland. It comprises several products including a 5 star luxury hotel which won a Catey in 2018 as Independent Hotel of the year , a traditional Highland Inn, a luxury private cottage, and an outdoor activity provider.

The Torridon Hotel offers inclusive luxury with a personal touch, with an outstanding dining experience and comfort to match anywhere in the world it is the ideal place to enjoy a relaxing retreat.

The Stables offers accommodation in this stunning part of Scotland as well as informal dining restaurant, Bo& Muc, serving the best of the local larder in a simple, yet delicious way.

The Boathouse is a luxurious self catering property and the perfect place to lose yourself for a week in the Highlands.

Guests at all of our accommodation benefit from the expertise and excellence of Torridon Activities who provide an array of adventurous and sedate ways to fill your day at The Torridon.

The Torridon

Dan Rose-Bristow

This department manages all aspects of food preparation and presentation in the organization.

Culinary Services

This department oversees all aspects of food and beverage services, ensuring quality, service, and operational efficiency.

Food and Beverage

This department provides strategic direction and oversight for the organization.

Executive Leadership

This department oversees the operations and guest services within hospitality settings, ensuring a high-quality experience.

Hospitality Management

This department focuses on managing and enhancing customer interactions and experiences.

The Torridon

Org chart

Teams

Culinary Services

Food and Beverage

Executive Leadership

Hospitality Management

Guest Relations

Offices

The Torridon

Org chart

Teams

Culinary Services

Food and Beverage

Executive Leadership

Hospitality Management

Guest Relations

Offices

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