John Oyarzun is an accomplished hospitality professional with extensive experience in restaurant management and operations. Currently serving as General Manager at Ad Hoc + Addendum with the Thomas Keller Restaurant Group since March 2024, John previously excelled in roles such as General Manager at Easy Rider, where efforts led to quick profitability and multiple awards amidst post-pandemic challenges. With a background as Beverage Director at various establishments, John has a proven track record of developing successful beverage programs and enhancing customer experiences. Other notable positions include Director of Operations at Tamalpais Co-Packing and Client Advisor & Consultant at Vine Solutions, where strategic guidance was provided to restaurant clients. John's solid foundation in the industry is complemented by a business education from Menlo College.
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