Kyrsta Scully

Kyrsta Scully, CMA, CPA, is an accomplished financial professional with extensive experience in the hospitality and restaurant industries. Currently serving as Controller at Thomas Keller Restaurant Group since June 2021, Kyrsta has previously held senior roles such as Senior Accountant/Controller at Carbonneau Williams and President of Scully Advisors, a consulting business for hospitality. Kyrsta has a strong background in financial statement preparation, tax compliance, and business planning, complemented by executive positions in food and beverage management at prestigious establishments like Indian Springs Calistoga and Solage Calistoga, where operational excellence was achieved in revenue management. With a Bachelor of Science in Finance and Marketing from the University of Virginia, Kyrsta combines financial expertise with a deep understanding of the hospitality sector.