Jon Stack is an experienced Food and Beverage Director currently serving as the Assistant General Manager at Time Out Market. With a demonstrated history in the restaurant and travel & tourism industries, Jon has held key positions including Senior Food & Beverage Manager at Whistler Blackcomb and Director of Food & Beverage at Grouse Mountain. Jon possesses a Bachelor's Degree in Management & Marketing from Buckinghamshire New University and has developed skills in catering, restaurant management, and hospitality management throughout their career.
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