Morgan Carter has diverse experience in both behavioral health and content creation, beginning a career at Denver Health as a Behavioral Health Technician from July 2013 to February 2016. Following this role, Morgan transitioned into editorial positions at DiningOut Magazine, initially starting as an Editorial Intern and progressing to Managing Editor. Morgan further developed skills in content management at The James Beard Foundation and StarChefs, holding roles focused on content strategy and sponsor management. Most recently, Morgan served as a Senior Marketing Content Writer at Tock, crafting engaging materials for B2B and B2C audiences, and currently holds the position of Food & Drink Editor at Time Out Group plc. Additionally, Morgan has freelance experience with prominent publications, showcasing a strong background in marketing and editorial skills.
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