Deborah April, M.S., CNS, LDN, is a seasoned nutrition professional with a Master's degree in Foods, Nutrition, and Wellness Studies from Maryland University of Integrative Health. Deborah has served as a Licensed Nutritionist at Mary's Center from August 2022 to March 2023 and held the role of Nutrition Intern at the Pain and Injury Center of Greater Washington from October 2016 to December 2018, where responsibilities included assessing patient nutrition and shadowing physicians. As Program Director at Wellmetrix from October 2018 to March 2022, Deborah managed social media accounts and created presentations for pitch competitions. Currently, Deborah is a Program Manager at Prince George's County WIC Health Department and holds the position of Microbiome Specialist at Tiny Health since July 2025. Additionally, Deborah has a background in French Language and Literature from IUFM University Institute of Education and a Bachelor of Arts in Art History from the University of Delaware.
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