Zack C. is an experienced professional with a background in hospitality and executive support management. Currently serving as the Executive Support Manager at Tock since August 2022, Zack provides strategic support to the Account Management Department for business customers. Prior to this role, Zack worked at Happy Hospitality for four years as a Lead Server/Bartender, contributing to both customer service and operational support. Zack's extensive experience in management includes roles at Miller's Ale House Restaurants, where responsibilities ranged from bartender to restaurant manager, focusing on mentoring staff and enhancing team culture. Earlier positions include Lead Server at Molly's Seafood Shack and Shipping and Receiving Clerk at Clack Industries. Zack holds a Bachelor’s Degree in Business Management, Entrepreneurship, and Marketing from the University of Central Florida.
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Tock
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