Stephanie Ramirez, MBA, has a diverse background in human resources and program management. Experience includes serving as a Human Resources Assistant at Elementary School District 159 and a Human Resources Generalist at ProdigyTeks, where key responsibilities involved creating employee handbooks, developing position descriptions, and overseeing HR activities. At Food 4 Less, Stephanie worked as a Front End Supervisor from July 2012 to January 2018. Additional roles include Managing Consultant at TopBloc, where work progressed from Workday Consultant to Senior Workday Consultant, and Operations Program Manager at Junior Achievement of Chicago, managing programs and volunteer recruitment. Participation in the Hispanic Alliance for Career Enhancement as a Young Professionals Board member highlights a commitment to advancing Latino professionals. Educational achievements include a Master's degree from Roosevelt University.
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